17-Piece Cookware Set Berlinger Haus BH-6164 Aquamarine Collection
This elegant 17-Piece Cookware Set from the Aquamarine Collection is made of forged aluminum thick wall body material and a 3-layer non-stick marble coating.
The high-quality materials used provide excellent thermal conductivity and allow the food to be cooked evenly on all sides. With the triple layer of the marble coating, the food won’t burn or stick. The ergonomic soft-touch handle offers a good grip and safe cooking as it stays cool during cooking. The two heat-resistant coasters will protect your kitchen surface from the hot cookware when removed from the hob. The set includes kitchen utensils, cooking knives, frying pans, and casseroles of different sizes so you will have everything you need to cook your favorite dishes. All you have to do is get creative and enjoy your time in the kitchen.
Product Specifications:
Small casserole 20 x 10.4 cm 2.5L
Medium casserole 24 x 11.8 cm 4.1L
Large casserole 28 x 12.4 cm 6.1L
Frypan 20 x 4.5 cm 1.0L
Deep Frypan 24 x 6.5 cm 2.3L
Utensils:
Slotted turner
Whisk
Skimmer
Soup ladle
Knives:
Chef knife – perfect for everyday dicing and mincing tasks
Utility knife – chopping smaller foods and vegetables
Paring knife – peeling, slicing, and coring fruit & vegetables
Colour: Aquamarine
All products from the Aquamarine collection are free from harmful substances as are PFOA, Lead, and Cadmium free.
The cookware set is suitable for all hob types including induction hobs. The turbo induction bottom allows the food to be cooked with less energy and still achieve the same great results. If using a gas stove, the burner should be adjusted so that the flames only reach the bottom of the pot and not its edge. The handles of the cookware set are not heat resistant and therefore it is not suitable for oven use.
Following the care and cleaning instructions will ensure the longevity and durability of the product.
Maintenance instructions before its first use:
Start by removing all labels, carefully wash and rinse the cookware with a mild detergent and water. Next, dry the cookware with a soft towel. Treat the coating with a little vegetable oil and wipe off the excess. This procedure preserves the effectiveness of the non-stick coating.
Cleaning instructions:
After cooking, leave the cookware to cool down to room temperature. Do not try to cool down by pouring cold water into the cookware.
Clean the product thoroughly after use in order to remove all stains that may become ground-in due to the heat during the next use of the product. Use mild detergent and a soft scourer. Do not use a metal scourer when washing or metal utensils for cooking to prevent damaging the non-stick coating and the metallic color of the cookware. Do not use abrasive cleaning products. Gentle cleaning is recommended to preserve the excellent condition of the product, therefore cleaning in the dishwasher should be avoided.
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